HYGI-PLUS
Hall 6 - Stand B09
Transformation / ProcessProduct processingMilk processingBeef processingPork meat processingCereals processingFodder processingEggs processingPoultry processing
Information
- Presentation
- Haccp, food safety, hygiene and equipment for food processing
- Main activity area
- Sécurité sanitaire, hygiène, désinfection
- Country
- France
Contact
Contact details
- Address
- Za les petites guigneries 85320 LA BRETONNIERE - LA CLAYE France
